ALMOND CROISSANT
Our almond croissant is a rich, buttery pastry filled with delicious almond cream and topped with toasted almonds for a satisfying crunch. Baked to golden perfection, it has a flaky exterior with soft, delicate layers inside that melt in your mouth. The sweet, nutty flavour of the almond filling makes this croissant a perfect indulgence for any time of day. Treat yourself to the ultimate almond croissant experience with every bite.
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Sustainable Wheat Flour with Vitamins Folic Acid & Thiamin, Water, Wholemeal Wheat, Seasalt
Almond Cream : Butter unsalted, Sugar, Eggs, Almond, Sustainable Wheat Flour with Vitamins Folic Acid & Thiamin
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Contains Gluten.
It may contain traces of Eggs, Soybeans, Peanuts, Milk, Nuts, Celery, Sesame, and Sulphur dioxide/ sulphites.