ANCIENT GRAIN

Our ancient grain loaf combines the rich, nutty flavours of heritage grains sorghum, spelt, and Khorasan (Kamut) for a wholesome, hearty taste. With a soft crumb and a rustic, golden crust, this loaf is packed with nutrients and offers a deliciously earthy bite. Handcrafted for a perfect balance of texture and flavour, it’s ideal for sandwiches, toast, or enjoyed alone. Experience the time-honoured goodness of ancient grains in every slice.

  • Water, Sustainable Wheat Flour with Vitamins Folic Acid & Thiamin, Wholemeal Wheat (organic), Khorasan Flour Organic, Sorghum Unhulled organic, White Spelt Flour Sustainable, Seasalt

  • Contains Gluten.

    It may contain traces of Eggs, Soybeans, Peanuts, Milk, Nuts, Celery, Sesame, and Sulphur dioxide/sulphites.