TUSCAN COUNTRY
Our Tuscan country loaf is a rustic, traditional bread with a crisp, golden crust and a soft, airy interior. With minimal salt and a mild, delicate flavour, this hand-shaped loaf is perfect for pairing with olive oil, soups, or charcuterie. Baked using time-honoured methods, its simple ingredients highlight the natural goodness of the flour. Enjoy a taste of Tuscany in every bite.
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Sustainable Wheat Flour with Vitamins Folic Acid & Thiamin, Canola oil, Fresh Yeast, Organic bun improver, Sea salt, Wheat gluten
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Contains Gluten.
May contain traces of: Eggs, Soybeans, Peanuts, Milk, Nuts, Celery, Sesame and Sulphur dioxide/sulphites